My first Throwback Thursday!
I wanted to do a little Throwback Thursday for you!
Even though I posted this a few years back, I think it’s worth it to bring it back! I still make this a few times a month!
Shout out to Village Bakery for reminding me of this post!
I figured I would try something new out and post a few recipes that I love.
I tried making this spicy Asian wings sauce just for fun and ended up, I love making it now! It’s fairly easy and quick.
FYI: I usually just eyeball the measurements of the ingredients.
1 Tbsp Sesame Oil
1 tsp rice vinegar
1/2 tsp of molasses (I used black)
1 Tbsp Kikkoman Roasted Garlic & Herbs Marinade (you can just use soy sauce)
1 Tbsp Pepper Sauce (I used Kakadu Wild Fire Pepper Sauce)
1 Tbsp Lawry’s Mexican Chile Limon marinade
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